Junior R&D Expert

Job Description Junior Food R&D (Dumplings & Asian Cuisine) SINGAPORE Central Job Responsibilities Assist in developing new dumpling products and other Asian food products, including recipe improvement and product optimisation. Adapt product flavours, textures and ingredient combinations to suit consumer preferences in Singapore and Southeast Asia. Conduct recipe trials for dumpling fillings, wrappers, seasonings and related food products. Support sample preparation, sensory evaluations, produc…