Sous Chef - Events

About the Role Our client is seeking a talented and dedicated Sous Chef - Events to support the Head Chef in managing daily kitchen operations for our bustling banqueting and event services in Bloemfontein . This is a crucial hands-on role where you will be involved in menu development, food preparation, team leadership, and ensuring the highest standards of quality and hygiene. You will play a key part in delivering exceptional culinary experiences for a diverse range of events. This on-site p…