Commis Chef (Part time/ Casual) | Holiday Inn & Suites Geelong

Your day to day Food Preparation and Cooking: - Assist in the preparation and cooking of a variety of dishes, ensuring high-quality and consistent standards are met. - Follow recipes, portion control guidelines, and food presentation standards to deliver exceptional dining experiences. - Handle food items with care, maintaining the highest level of hygiene and safety protocols. - Monitor and manage food stock levels, ensuring adequate supplies for daily operations. Kitchen Operations: - Collabo…