Fine Dining Events Sous Chef — Lead Menu & Train Team

Placements24 in Pretoria is seeking a highly skilled Sous Chef to support the Head Chef in upscale catering operations. You will help manage daily kitchen activities, ensure high quality dishes for prestigious events, and contribute to menu development and staff training. This role requires leadership, strong culinary techniques, inventory control, and strict adherence to food safety standards. A culinary qualification is highly regarded, and you will work in a fast-paced, dynamic team J-18808-…